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Mother’s Day Fraisier

Tools Needed:

Two 2 quart sauce pot
Bowls, whisk, spatula
Pastry brush
Parchment paper
Half Sheet tray
Flat sheet tray or cookie sheet
Fine Mesh Sifter or strainer
Pastry bag
Kitchen-aid (must have)
6” Cake ring and 2.5” acetate strip

$70.00
Quantity:
Add To Cart
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April 15

Pop Tarts Class

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June 9

Blueberry Crumble Pie