Learn how to create beautiful butterscotch puddings that look advanced but are quite easy to achieve!

With creamy, custardy and crunchy textures, it is the perfect bite of dessert to end a lovely meal!

Tools Needed:
Two 2 quart sauce pots
Bowls, whisks, spatulas
Assorted bowls
Kitchenaid (optional)
Glazing rack
Small food processor (if glazing rack is not available to you)
Parchment paper
Baking tray
4-6 Ramekins or cups (holding between 4-6 ounces)

$32.00

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